Biscotti
These are classic Italian cookies get their crispness from being twice-baked: First, the dough is cooked in logs, cut into slices, then baked again. And they come in several different flavors.
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These are classic Italian cookies get their crispness from being twice-baked: First, the dough is cooked in logs, cut into slices, then baked again. And they come in several different flavors.
Showing the single result