Cinnamon Rolls

Soft, pillowy spirals of sweet dough, rolled up with a generous ribbon of cinnamon and brown sugar, baked until golden, and finished with a silky vanilla glaze that melts into every warm crevice. Each roll pulls apart in tender layers—fluffy at the center, delicately crisp at the edges—carrying the scent of butter, spice, and home. Perfect with a cup of coffee by the window or shared around the table, these cinnamon rolls bring the comfort of a slow morning and the warmth of a farmhouse kitchen to every bite.