Ginger Scone
A cozy, spice‑forward scone that tastes like a winter morning by the hearth. crystalized ginger, warm molasses, and a touch of brown sugar create a tender crumb with just the right amount of heat. Each bite carries that comforting balance of sweetness and spice, finished with a rustic golden top that feels like it came straight from the farmhouse kitchen.
Ingredients:
Flour (unbleached hard red wheat flour, malted barley), brown sugar, butter, crystalized ginger, heavy cream, cinnamon, cardamom, coriander, cloves, baking powder, Baking soda,salt
Additional information
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